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Wednesday, February 25

Cookie Carnival - February Challenge

From the Clean Plate Club

Here is my effort, mind you it's a little tricky in Australia to get the dried cherries and toffee bits. So I used cranberries and werther's toffee cut into chunks. They are yummo though.



I found the bikkies very cake like and I actually prefer a crisper bikkie, but my DH adored them and scoffed the lot. It makes ALOT of biscuits (or cookies) I also added a touch more flour, as I found the mix a bit too sticky for me.

4 comments:

  1. Mmmm, they look scrumptious. BTW you've been tagged :)

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  2. Oh those look absolutely delish! My kind of cookie since I adore dried sour cherries. I stock up on them when I am in the US, but I do see them here sometimes. Also with the toffee bits, the closest thing that I can get like that are at Ikea...yes, Ikea! Daim is a chocolate covered toffee that is Swedish???, so Ikea carries it. They have little bags of bit size pieces which would be similar the the Skor bits.

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  3. Well next time you are in the states Sara, bring me back some lol!!

    I have found them occassionally here, but last time they were $80 kg yikes!!! They were Bing Cherries, they were delicious, but it's a bit too exxy for my tastes.

    I will check out Ikea next time I'm there too :)

    Shall I send you some when I make them again?

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  4. I wouldn't say no to a cookie or two or three... :)
    But I could make the recipe because I have some cherries in the cupboard.
    I wish I could say I was going to the US soon because I'd offer to bring some back for you. I buy them from this guy http://www.sunrisedriedfruit.com/dried_cherries.htm because he has organic dried fruit. Shipping to AUS is exxy as I inquired a while back. So I just wait for people to visit or when I go.

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